The Biga Chop Salad 6.55/11.95 GF
romaine, radicchio, hearts of palm, egg, tomato, cucumber,
ceci, gorgonzola, salami, dijon red wine vinaigrette
- Chef’s Garden 4.95/8.95 GF(no croutons)
romaine, tomato, cucumber, onion,
house blend mozzarella, croutons
herbed vinaigrette - Arugula 5.95/10.95 GF-V(no cheese)
shaved trumpet mushroom,
piave cheese, lemon oil - Whole Grain Salad 6.55/11.95 V
lentils, quinoa, farro, ceci, tomato,
asparagus, onion, lemon, olive oil
- Wood Roasted Beets 6.55/11.95 GF-V(no cheese)
fresh roasted beets, arugula, olive pesto
walnuts, red onion, goat cheese
balsamic vinaigrette - Navel Orange 4.95/8.95 GF-V
olives, onion, new olive oil,
parsley, black pepper - Butter Lettuce 5.55/9.95 GF
gorgonzola, dried cranberries, red onion,
candied walnuts, raspberry vinaigrette
add to any salad or small plate
Wood Roasted All Natural Miller’s Farm Chicken Breast $7.95
Wood Roasted Atlantic Salmon Fillet $9.95
Pizza Napoletana
Presenting Michigan’s first healthful all natural biga fermentation dough pizzas,
made without the addition of commercial yeasts or added sugars.
Authentic brick ovens fired with 100% Michigan sugar maple, no gas or electricity
Available in original napoletana biga and gluten free crusts (add $3)


